Does anyone else have to eat gluten free?

And I've developed allergies to casein and soy.

I really, really, really miss pizza!

Amy's makes a decent pizza.

I agree with Melissa, Vans Waffles are good!

Amazon has wonderful GF and CF items just go on amazon and type in Gluten Free foods, I have a Friend who is GF too and we order together and split costs.

Bobs Red Mill make a wonderful Pizza crust in a mix and you can get dairy free cheeses. Although toss soy in ans it gets harder to find things.

I have an intolerance to wheat & Gluten. Not quite an allergy, but so close they say it's an allergy. I was told I was allergic to milk and then had another Dr. Tell me no.. I now If I drink whole milk or eat full fat ice cream I get sick. I can drink Skim milk and eat FF yogurt. My last Dr. Said it was because of the fat in the milk. my tummy can't digest all that fat.

Lettuce wraps are good for a sammie substitute and I buy now & then a loaf of GF bread.
General Mills and Betty Crocker have a lot of new items coming out all the time check their web sites for info! and even General Mills has a live gluten freely facebook page.

I can buy rice pasta and it's not bad- don't overcook it or it's mush:)

GF crackers are available in the Oriental area of the stores and now Quaker rice cakes are available GF.
Be careful Gluten and wheat is in everything! Ketchup, tomato soups,
Hunts now has no HFCS and is gluten free, I like Heinz But hunts doesn't bother me.

http://www.chex.com/Recipes/GlutenFree.aspx
has WONDERFUL Recipes and now I understand Bisquick is coming out with a GF baking mix.. (YAY)

http://glutenfreeoptimist.blogspot.com is a good website for more info!

Hope all this helps

I have 3 friends who are gluten-free; so, I've been experimenting.  Blogs recommended:
http://glutenfreegirl.blogspot.com/
http://fourchickens.blogspot.com/
Locally, there's a vegan, gluten-free bakery which put out a cookbook:  http://www.flyingapron.com/
Hope the info helps!

I read too fast and didn't see you couldn't have soy
I know in our local publix they do sell a tofu cheese.. I am NOT willing to taste it but they do sell different flavors of it.
I know that most Non - dairy cheeses are soy cheese and aren't too bad..

I know this is an older topic but I haven't been here for some time. I saw this topic and it's something I deal with also.

I have to eat wheat/gluten free and pizza was one thing I missed also.  I have found pre made crusts in the organic area of the freezer section made by UDIS.  I use this crust and add the rest. 

Another brand that I've discovered is Pamela's.  There is a baking mix that you can use pretty much like Bisquick.  Also, there is a breadmix for your bread maker that actually tastes like bread.  I haven't ordered from there, but Amazon.com seems to have the best price. I do watch for occasion sales at the health food stores and have found all of the above on sale periodically.

Chex cereal is now gluten free. 

General Mills/Betty Crocker has a whole line of brownie, cake mixes, and bars that are very good. Word of caution:  If you make the pan of brownies, you may end up eating the whole pan. 

Another brand that tastes pretty good is Glutino - They make a cinnamon raisin bagel that is very good. You can find those in the freezer section of the organic foods.

Van's frozen waffles were mentioned above. I've tried those too. Target carries those in the freezer section. They are much cheaper there than anywhere I've looked.

Hope this helps.

I've only found the Van's waffles at the Target Superstores.

As far as I know, I'm wheat/gluten intolerant.

I did have the blood test for celiac and it was negative but they say that isn't 100% sure. About two years later when I had a colonoscopy I had the small intestine biopsy. The Dr. said it looks like celiac to him but wait to see the biopsy  results. The biopsy was negative.

I've since read from several sources & checked with my gastro Dr. that because I was off gluten for two years, it may have been a false negative. The only way to tell for sure is to go back on wheat/gluten for a while and have the biopsy again. I won't do that. The pain was so bad and I've never felt better.  She also said I should tell my siblings to get the blood test because it is genetic and if any of them have it, I most likely do.